ROBATA APPETIZERS Traditional Japanese HOT Appetizers
TEMPURA
"The method of coating and deep frying to achieve a light and airy effect to taste the foods full flavor,
a Robata classic menu item !!!"
Vegetable $ 6.00, Shrimp $ 8.25
Chicken & Vegetable $ 7.50
Shrimp & Vegetable $ 8.25
or Sashimi Tuna $ 8.95
KUSHIYAKI
"Seafood or poultry broiled with seasonings and teriyaki sauce shish-ka-bob style"
Chicken $ 4.75, Shrimp $ 5.95 or Scallops $ 6.50 |

Shrimp and Vegetable Tempura |

Edamame |
DUMPLINGS
"Dough filled with either seafood or meat then boiled, steamed or deep fried....delicious !!"
Shrimp or Edmame Shumai $ 4.75 or Pork Gyoza $ 4.75
VEGETARIAN
Edamame $ 4.75 are soy beans perfectly cooked and served in a Japanese steaming basket
Agedashi Tofu $ 5.95 is Bean curd, batter dipped & deep fried until golden served with Robata sauce
Vegetarian Tofu Sticks $ 4.95 is fresh tofu sliced into sticks, breaded & deep fried until golden and crispy...NEW !! |
LAND & SEA
Beef Negimaki $ 7.25 is the art of rolling thinly sliced steak around fresh scallions & sautéing in teriyaki
sauce until browned & tender
Hamachi Kama or Salmon Kama $ 6.95 is yellow tail or salmon neck, broiled until golden and served with a delicious yet mild dipping sauce...
Robata Combination Appetizer Platter $ 9.95 small portions of edamame, scallop kushiyaki, pokemon & chicken kushiyaki... |
Robata Preferred Appetizer Combination $ 6.95 enjoy our three most popular appetizers - Negimaki, Pokeman and Edmame...NEW !!

Beef Negamaki |
Traditional Japanese COLD Appetizers
Hijiki $ 5.25 "A delicious salad of Black seaweed"
Renkon Kimpira "when in season" "The root of the LOTUS flower thinly sliced, sautéed & cooled, served with a special sauce"
Beef Tataki $ 8.50 or Tuna Tataki $ 8.95 "Tender beef or tuna served on a bed of ponzu sauce, a Japanese classic"
Hirame No Usuzukuri $ 8.75 "If you like sashimi or tataki then you have to try this one, fresh thinly sliced Fluke sashimi with a layer of ponzu......" |

Beef Tataki |
East meets West HOT Appetizers
SHINDO CREATIONS
"Robata has uniquely combined traditional Japanese elements with Western cuisine to create a perfect fusion of cultures for your dining pleasure...Only at Robata !!"

Robata Pokemon |
Robata Rack Ribs $ 6.95 "An appetizer portion of baby babk ribs, tender and crispy, basted in a Japanese style BBQ sauce with a side of fresh greens"...
Robata Pokemon$ 5.95 "Jumbo shrimp overstuffed with fresh crab, breaded & deep fried until golden"
Tokyo Wings $ 5.95 "Half dozen wings deep fried to crispy perfection served with a delicious Japanese dipping sauce...
Kamikaze Chicken $ 5.95 "Morsels of chicken battered and deep fried with a spicy Tokyo twist, wow!"
Hibachi Shrimp $ 5.50 "Shrimp & mushrooms cooked Hibachi style at your table or in the kitchen, your choice" |
Creamy Spicy Chicken $ 5.25, Shrimp $ 6.75
Scallops $ 6.95 or Jumbo Lump Crab $ 7.75 "Tender of chicken or seafood, sautéed in cream sauce with mushrooms & Japanese flavors"
Spicy Garlic Lemon Chicken $ 5.25, Shrimp $ 6.75
Scallops $ 6.95 or Jumbo Lump Crab $ 7.75 "Seafood or chicken sautéed with fresh lemon, spices, garlic & white wine to create a truly unique flavor...trust us, this one is truly delicious !!!"
Mussels Robata $ 6.50 "New Zealand mussels broiled and topped with a special creamy Robata sauce"

Robata Calamari |
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Chilean Sea Bass |
Robata Calamari $ 7.50 "Squid ringlets breaded & fried Tokyo style"
Sesame Calamari $ 6.95 "Fresh Squid ringlets Sauteed in sesame oil with Zuchinni and Mushroom...NEW !!"
Kamikaze Tuna $ 8.95 "Tender & delicious Tokyo style spiced tuna"
Robata TNT $ 9.50 "Scallops & flying fish roe baked in a yummy Japanese mayonnaise..."
Soft Shell Crab $ 9.75 "Lightly floured & fried with ponzu on the side"
Sea Urchin $ 9.50 "Fresh baked sea urchin & spicy spinach" |
Chilean Sea Bass Appetizer $ 8.75 "a beautiful cut of Chilean Sea Bass seasoned with traditional Japanese miso then broiled to perfection, slightly caramelizing the miso into a beautiful glaze"...NEW !!
East meets West COLD Appetizers
Shrimp Cocktail $ 7.25 5 Large shrimp served over ice with a delicious cocktail sauce
Tuna Carpaccio $ 8.95 "Thin sliced seared tuna fanned out with tomato and roasted garlic chips in a bed of ponzu"
Tuna, Salmon or Yellow Tail Tar-Tar $ 9.25 "Tar-tar set atop black caviar"
Garlic Tuna $ 8.95 "Thinly sliced tuna sashimi bathed in a light but tasty garlic sauce"
Smoked Salmon with Asparagus $ 8.25 "Smoked salmon wrapped around asparagus"
Oysters on the ½ Shell (3) $ 5.95 (6) $ 10.95 "fresh opened oysters with a touch of sauce for a delicious classic treat" |

Smoked Salmon with Asparagus |
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